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Kashmiri Wazwaan

Wazwaan is a traditional feast and culinary tradition from the Kashmir Valley in India. It is a multi-course meal that features a variety of dishes, primarily of Kashmiri cuisine. The term “wazwaan” is derived from two Persian words: “waz” meaning chef or cook, and “waan” meaning shop. Together, it refers to a grand feast prepared by skilled chefs.